【英文标准名称】:Codeofpracticeforcleaninganddisinfectingofplantandequipmentusedinthedairyingindustry
【原文标准名称】:乳品工业工厂与设备的清洁和消毒实用规程
【标准号】:BS5305-1984
【标准状态】:现行
【国别】:英国
【发布日期】:1984-09-28
【实施或试行日期】:1984-09-28
【发布单位】:英国标准学会(GB-BSI)
【起草单位】:BSI
【标准类型】:()
【标准水平】:()
【中文主题词】:散货储藏容器;乳酪;挤奶设备;炼乳;化学清洗;仪表;消毒剂;洗涤剂;黄油;冰淇淋;食品制作设备;农用化学制品;乳制品设备;农用设备;牛奶冷却器;水箱;酸牛奶;清洗材料;化学危害;奶粉;瓶;罐;过滤器;加工食品;乳制品;选择;牛奶;清洁处理
【英文主题词】:Agriculturalchemicals;Agriculturalequipment;Bottles;Bulkstoragecontainers;Butter;Cans;Cheese;Chemicalcleaning;Chemicalhazards;Cleaning;Cleaningmaterials;Condensedmilk;Dairyequipment;Dairyproducts;Detergents;Disinfectants;Driedmilk;Filters;Foodmanufacturingequipment;Icecream;Meters;Milk;Milk-coolers;Milkinginstallations;Processedfoods;Selection;Tanks(containers);Yoghurt
【摘要】:Generalaspectsofdetergency,detergentsanddisinfectingagents.Guidanceonformulation,selection,management,onsoilsandmicroorganisms,andsurfacesfromwhichtheyaretoberemoved.Specificcleansingoperationsfordairyfarmsandprocessingdairies,andforequipmentforbutter,cheeses,yogurt,icecreamandconcentratedanddriedmilks.
【中国标准分类号】:X09
【国际标准分类号】:65_040_10
【页数】:64P.;A4
【正文语种】:英语